Craving London by Jessica Stone feature is here.
Still single five years after a broken engagement, 29-year-old food lover Jessica Stone decides to leave New York City for a fresh start in London, hoping the scenery changes would finally usher in a new relationship. In this all-consuming memoir, she indulges in one culinary adventure after another while undergoing the trials and tribulations of trying to date in a different country. Would she finally find the winning recipe for lasting love?
Craving London is an intimate journey of the heart and palate. Those engaged in a life-long love affair with food and travel—as well as a hunger for self-improvement and curiosity for foreign culture—will find many ingredients to sink their teeth into here.
Join Jessica as she reinvents her life from scratch, reminisces about her Cuban roots, shares her favorite recipes, and attempts to unravel the nature of relationships…one rapturous bite at a time.
Traveling is limited right now, so what better way to twist things up with Craving London that takes you from NYC to London? I really enjoyed this book because it was something different. The way the recipes were interwoven throughout was great. I recommend reading this novel!
JESSICA STONE has spent a hearty chunk of her time plotting what to eat next and pondering the mysteries of love, both of which come together in a lot of what she writes.
Jessica grew up in a Cuban family in Miami. She studied journalism at New York University before moving to London in 2004, where she trained in patisserie at Le Cordon Bleu and wrote a blog that became the basis for Craving London. To afford city rents—and restaurants—she has worked as a copywriter on everything from dessert ads to dating advice.
Her articles have appeared in The Times, The New York Times, The Guardian, Restaurant Magazine, and Men’s Health. She lives in Pennsylvania with her son and a cat named Peppa.
Note: The author provide bio and blurb.